The Millennium Falco cocktail is absolutely packed with good ingredients. Well worth trying it!
A bird of paradise – this is, the much drinkable, Emerald Toucan.
When the team behind Porter’s gin kindly asked us to try out their gin we knew we wanted to use it in a long drink. Saint Rosalie turned out to be a great fit.
The Mr. October cocktail by Timothy Miner is best seen from above, as it’s garnished with freshly grated nutmeg.
What you notice immediately on the first sip is the licorice notes coming from both the fennel seeds and the Galliano liqueur. It creates a very interesting profile of the drink, and we are already in love with fennel seeds as a cocktail ingredient.
A vibrant cocktail with an amazing color!
A fresh and slightly unusual cocktail. Perfect to sip outdoors.
A Cocktail Detour original – created as a Last Word variation.
The Golden Lion cocktail recipe we picked up from Greg Henry’s excellent book “Savory Cocktails“. Seeing Galliano in the ingredient list made us intrigued, and when we saw it was paired with two other yellow spirits, aquavit and dry vermouth, we had to give it a try. What’s in it 1,5 oz dry vermouth 0,75 oz… Continue reading Golden Lion Cocktail