The pièce de résistance of the Iridescent is the red wine syrup sink. The idea is to get wine syrup (made by melting together equal parts red wine and sugar) to sink to the bottom of the glass without colouring the rest of the cocktail.
Tag: dry vermouth
Cromulent
Today’s original cocktail, Cromulent, borrows both its proportions and its composition from one of our favourite cocktails, The Last Word.
Ephemeral
We love clear cocktails like the Ephemeral. What might look like a coupe of water immediately surprises you on the first sip.
Back To Basics
The Back to Basics cocktail by Irene Benjamin is really nice. The red wine and orange syrup contributes with flavour of mulled wine, and the orange in it means there is also a certain bitterness in the background.
Pushing Daisy
Combining the uniqueness of Strega, with the kick of Fernet-Branca and acidity of fresh lemon is brilliant! We really can’t praise the Pushing Daisy enough.
Vichy Cycle
The drink gets brown, rich and strong. It’s really the perfect autumn sipper, so full of flavour and character.
The Laura
A vibrant cocktail with an amazing color!
Filby
The perfect garden cocktail!
Bloodhound
A fresh strawberry summer’s cocktail!
Gloria
There is Campari and vermouth adding bitterness, but there is also Amaretto bringing sweetness and nuttiness to the drink.