A wonderful coffee cocktail, also containing cacao-infused Campari.
Tag: campari
Deadpan Fix Cocktail
The Deadpan Fix is another cocktail from Death & Co’s black book. This drink is by Jessica Gonzalez and was created in 2011. It’s an interesting cocktail as it combines two rather bitter ingredients, Campari and grapefruit juice. Then to further spice things up there’s also rye, Grand Marnier, lemon juice and ginger syrup… Continue reading Deadpan Fix Cocktail
Rose Gin Negroni
When we were in Toronto Canada some time ago we found a spirit from Dillon’s called rose gin. It’s a floral spirit, with an amber color. Rose petals are one of the peculiar ingredients. In a review we read about this spirit it was suggested to make a negroni out of it. So we decided to… Continue reading Rose Gin Negroni
Eeyore’s Requiem Cocktail
The Eeyore’s Requiem Cocktail features an impressive lineup of ingredients. But in the end this is a Negroni variation where the gin is less dominant, and where rather cynar and fernet branca play the lead role. We added an orange zest twist in the finalized cocktail, making it look even more fancy, and obviously adding a… Continue reading Eeyore’s Requiem Cocktail
Applewood Negroni
Can you smoke anything? Our answer is almost. A smoking gun is really cool to work with and we have previously smoked cod, tomato and popcorn. Hence the time was come to smoke our first cocktail! We wanted to try a cocktail that isn’t smokey on its own (for example by containing whisky or mezcal).… Continue reading Applewood Negroni
Lucien Gaudin cocktail
This is a classic cocktail, and the recipe is widely available. We found ours in favorite cocktail book Vintage Spirits and Forgotten Cocktails by Ted Haigh. The cocktail is named after a fencer who received gold metals in the 1924 and 1928 olympic games. There are quite a few ingredients in this cocktail, but the… Continue reading Lucien Gaudin cocktail