King James

brandy, dry curacao, maraschino, rom, sweet vermouth
King James presented by Cocktail Detour


Kicking the weekend off with this cocktail that combines rum and brandy. It tastes phenomenal and it has quite the sophisticated feel to it.⁠

King James

Recipe by Tobin Shea


1 oz rum⁠
1 oz brandy⁠
0,75 oz sweet vermouth⁠
0,25 oz dry curaçao⁠
2 dashes maraschino liqueur⁠
2 dashes Angostura bitters⁠


Stir with fresh ice and strain into a Nick & Nora glass.⁠


Nick & Nora

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