The Conspiracy Theory by Connor Stehr is a sloe gin driven cocktail, which is extra fun for us to make as it contains Swedish punsch.
The punsch contributes with an arrak kind of flavour, and it is relatively sweet. It plays very well with the sloe gin which is also somehow semi sweet, but is countered nicely by the lime juice.
The sloe gin we used, Monkey 47, is not as intensely red as some other brands, so our cocktail ended up more on the orange side. It still tasted divine, so our compliments to Connor for creating this great recipe.
0,75 oz Swedish punsch
0,75 oz sloe gin
0,75 oz Cointreau
0,75 oz fresh lime juice
Shake with ice and strain into a coupe, or in tiny flute glasses like we did.
coupe or flute