A low ABV cocktail that still bursts with flavour and colour. The sweet cherry liqueur combined with two types of vermouth is truly irresistible.
Merry Widow
Recipe adapted by Frank Caiafa
Ingredients:
1,5 oz Byrrh
1,5 oz extra dry vermouth
0,25 oz Maraschino liqueur
a dash of orange bitters
Mixing:
Stir all ingredients with fresh ice until chilled. Strain into a coupe.
Glassware:
coupe