Recipe
Ingredients:
2 oz bourbon whiskey
1 oz sweet vermouth
2 dashes Angostura bitters
Mixing:
Stir with fresh ice and strain into a coupe. Garnish with brandied cherries.
Glassware:
coupe
Cocktail travel vintage barware
Recipe
2 oz bourbon whiskey
1 oz sweet vermouth
2 dashes Angostura bitters
Stir with fresh ice and strain into a coupe. Garnish with brandied cherries.
coupe